When it comes to Avocado, we just can’t get enough of them and if you are the same, you will love to learn this very easy trick to stop it from browning and lasting longer.
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Whilst delicious, Avocado’s are on the more pricey end of the grocery list and you don’t always need to use a whole one at that time. That leaves the dilemma. What to do with the unused half and what is the best way to store it?There is nothing more frustrating than discovering that your Avocado fails to make it through the night and it’s a mushy mess.
There are lots of suggestions including rubbing lemon and lime juice, leaving the stone and covering with the unused skin and also a covered water method. Well, according to the Huffington Post it’s all a big waste of time! Read on to see the results of their findings.
They road tested all 3 popular methods and said they were a big fat fail! As you can see by the photos above, the results 24 hours later are far from encouraging!
They road tested all 3 popular methods and said they were a big fat fail! As you can see by the photos above, the results 24 hours later are far from encouraging!
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Before we share the tips that do work, we thought that we would include some great information on the health benefits of avocados. Here are 15 great reasons to include avocados in your diet. Did you know they are high in fiber, they lower cholesterol and they are good for your immune system.